Copy of Authentic Hummus- The Best in Hummus Town

Click on image for full recipe video

◗Ingredients:

* 2 cups of cooked chickpeas

* 1/2 cup of tahini

* 1-2 cloves of garlic

* 1/2 tsp of cumin

* 1/4 tsp of salt

* Juice from 2 small lemons/lime or a big one

* About 1/2 cup of lukewarm water

◗Procedures:

1. Put the chickpeas and garlic in food processor for about 2 min.

2. Add the lemon juice, 1/2 cup of water, tahini, salt and cumin and process it well until it becomes a smooth paste (about 3-5 min)

3. Add the rest of the water gradually and process until it's dense but not too much (because after you let it sit it's become a bit more dense).

4. Transfer to a bowl, drizzle some olive oil, sprinkle some paprika and zaatar and if want some whole chickpeas for garnish😍

Enjoy dipping some carrots, cucumber, celery or what ever veggie you choose, you can also eat it inside a pita or with pita chips, or make a whole falafel middle eastern meal!